Nijo Sushi Bar & Grill Lunch Menu. Tired of fast food? Try one of our many healthy bento options.
Small Plates - Cold Dishes
*Sashimi Appetizer
chef’s choice ( pcs)  -

*Oyster Shooters
one in tangy ponzu sauce and the other in tomato sauce  –

*Penn Cove Oysters
served on half shell with ginger salsa ponzu  -

cold tofu topped with bonito flakes, seaweed and served with ginger dressing  –

Goma Spinach
cooked spinach tossed with sesame dressing  –

Cold Cha Soba Noodle Salad
soba noodles tossed with edamame, asparagus, white onions and kaiware in soy dressing  –

*Beef Tataki
ribeye lightly seared and thinly sliced, served over white onions and kaiware with ponzu sauce  –

thinly sliced Kanpachi or Salmon served with ponzu sauce  –

Hamachi Jalepeno Sashimi
served with ginger salsa ponzu and sliced jalapeno  –

Small Plates - Hot Dishes
Broiled Alaskan Black Cod or Salmon
marinated in sake kasu and char-broiled - cod  – salmon  –

Dancing Shrimp
flash fried rock shrimp tossed lightly with wasabi dressing  –

Sake Steamed Clams
clams steamed with garlic and sake  –

Kushi Kushi
choice of two skewers: chicken, ribeye, shimeji oyster mushrooms, or shiitake mushrooms  –

crispy calamari strips with wonton chips and wasabi aioli  –

Karaage Chicken
chicken marinated in soy, ginger and garlic then deep-fried, served with sweet chili sauce  –

Grilled Beef Wrap
thinly sliced beef rolled with asparagus and green onion served with caramelized soy reduction ( pcs)  –

Kalbi Short Ribs
grilled beef short ribs with sweet soy ginger glaze  –

japanese potstickers pan-fried and served with spicy soy sauce pork  – veggie  –

Shrimp Tempura
crispy lightly battered prawns  -

Vegetable Tempura
crispy lightly battered vegetables  – add shrimp  -

Agedashi Tofu
fried tofu cubes served with ginger, scallions, seaweed and bonito flakes  –

Spicy Tomato Tofu
fried tofu with spicy tomato sauce  –

Avocado-Fu Eggrolls
filled with avocado, tofu and veggies then fried crispy  –

Yam Fries
tossed with wasabi oil and kosher salt, served with wasabi aioli  –

Saba Shioyaki
broiled mackerel  –

Nasu Dengaku
broiled miso eggplant  –

Soups & Salads
Miso Soup
with your choice of:
tofu  – asari clams  – King Crab  –

steamed soybeans sprinkled with sea salt  – spicy  –

House Salad
mixed greens drizzled with house dressing and topped with wonton strips
small  – large  –

seafood marinated in special sauce and seaweed  –

*Albacore Salad
seared albacore tuna served over mixed greens with ginger miso vinaigrette  –

Chuka Salad
seaweed marinated in soy sauce and sesame oil  –

cucumber and seaweed dressed with a sweet vinegar  –
choice of tako, ebi, kani or chef’s choice  –

*Sashimi Salad
assorted fish over spring mix with yuzu miso dressing  –

Rice Bowls & Noodles
Kalbi Ribs Don
grilled short ribs, served with pickled cucumbers over rice  –

Spicy Tomato Tofu Don
fried tofu with spicy tomato sauce over rice  –

Teriyaki Don
served with vegetables over rice
with chicken  – tofu  – salmon  – beef  –

Chirashi Don
assorted fish over sushi rice  –

Unagi Don
barbequed freshwater eel with tamago  –

Katsu Don
fried chicken cutlet cooked in donburi sauce, served with an egg and sautιed vegetables over rice  –

Yakisoba or Yakiudon
sautιed with vegetables and mushrooms
with veggie  – chicken  – tofu  – beef  – shrimp  –

Udon or Soba Noodle Soup
choice of beef, chicken, tofu, or assorted wild mushrooms  –
shrimp, tempura, or kitsune  –

Nabeyaki Udon
chicken, kamaboko, mushroom & tempura shrimp w/ egg on top . –

Choice of two items. Served with soup, salad and daily sushi roll. . -

Chicken Katsu
Grilled Salmon
Agedashi Tofu
Chicken Teriyaki
Fried Oyster
Vegetable Croquettes
Kalbi Beef

Fried Calamari
Egg Roll
Fried Calamari
Egg Roll
Takoyaki 3pc
Yakiniku (add $1)

15% gratuity will be automatically added if merchant copy is taken and/or the merchant copy is not signed.

19% gratuity will be added for all parties of 6 or more people.

No separate checks for parties of 6 or more.

*Denotes raw meat, fish or shellfish.
*NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Gift Cards are Available!

83 Spring Street
Seattle, WA 98104

mon - fri 11am to 11pm
sat - sun 4pm to 11pm

happy hour twice daily
4pm to 7pm and
10pm to 11pm

(206) 340-8880 . tel


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