Nijo Sushi Bar & Grill Sushi Menu. We offer sushi of the highest quality to please sushi connoisseurs and delicious cooked maki rolls to entice the dabblers to come back for more.
Maki Sushi
Super Spider Roll*
tempura soft-shell crab, asparagus, and avocado topped with spicy tuna, tobiko and spicy sauce  –

Paradise Roll*
tuna, yellowtail, salmon, albacore, spicy sauce cucumber, and avocado, topped with tobiko  –

Northwest Roll*
shimp tempura, crab, avocado topped with albacore and ginger salsa ponzu  –

Downtown Roll*
Albacore, asparagus, takuan topped with tuna, avocado, serrano peppers and creamy sesame sauce  –

Pier *
Alaska King crab, shibazuke, cilantro and cucumber topped with sockeye salmon, avacado, black tobiko, green onion and yuzu miso sauce  –

spicy scallops, crab mayo mix, asparagus and avocado topped with tuna, black tobiko and spicy ailoli  –

*Franks and Beans
tempura shrimp with cucumber topped with spicy tuna and tobiko, drizzled with spicy mayo and unagi sauce  –

*Flamin’ Fire
spicy tuna roll wrapped with albacore tuna and topped with two spicy sauces, then drizzled with bacardi rum and flamed  –

california roll topped with assorted fish  –

spicy tuna, gobo, cucumber and cilantro topped with avocado, albacore, garlic ponzu, green onion and yuzu tobiko  -

cucumber, jalapeρo, lime slice and cilantro topped with sea scallops and eel sauce, then sprinkled with tenkasu, and red tobiko  –

*Spicy Tuna
chopped tuna, chili sauce and cucumber  –

yellowtail and scallions  –

*Spicy Yellowtail
yellowtail, cucumber, kaiware, scallions and spicy sauce  –

*Bainbridge Islander
shrimp, salmon, asparagus, cucumber, avocado and spicy sauce  –

salmon, cucumber and avocado  –

*Post Alley
tuna, salmon, yellowtail and avocado, served tempura style  –

unagi, spicy tuna, cream cheese & avocado served tempura style  –

*Lion Roll
california roll topped with seared salmon and spicy sauce  –

Chili Cha-Cha
tempura soft-shell crab, cucumber and jalapeρo topped with avocado tobiko, sweet chili aioli  –

Red Dragon
tempura soft-shell crab and cucumber topped with eel, avocado and tobiko  –

eel roll topped with avocado and tobiko  –

Ponies and Rainbows
tempura shrimp and crab covered with tenkasu and eel sauce  –

shrimp tempura and cucumber topped with eel, avocado and sesame seeds  –

tempura soft shell crab, cucumber, avocado, tobiko and spicy sauce  –

crab mayo mix, cucumber and avocado  –

shrimp tempura, cucumber, avocado, tobiko and spicy sauce  –

smoked salmon, cream cheese and avocado  –

fresh-water eel and cucumber  –

tempura asparagus, scallions, cucumber, avocado and kaiware  –

Veggie Roll
assortment of mixed veggies  –

.- / -
Amaebi - Sweet Shrimp
Wild White King Salmon
Aburi Salmon Belly
Beni Sake - Sockeye Salmon
Maguro - Red Tuna
Hamachi - Yellowtail
Madai - Snapper
Aji - Horse Mackerel
Kanpachi - Purple Amberjack

.- / -
Kani - Snow Crab
Hotate - Sea Scallop
Sake - Salmon
Ikura - Marinated Salmon Roe
Tobiko - Flying Fish Roe
Shiro Maguro - Seared Albacore Tuna
Hirame - Flounder
Unagi - Freshwater Eel

.- / -
Ika - Squid
Saba - Mackerel
Tako - Octopus
Ebi - Tiger Prawns
Smoked Salmon

Tamago - Japanese Omelette
Inari - Tofu Pouch
Bell Pepper
Shiitake Mushrooms
Portobella Mushrooms

Seasonal Fish - Market Price
Ora King Salmon
Chu-toro - Medium Fatty Tuna
O-toro - Fatty Tuna
King Crab
Akami - Blue Fin Tuna
Uni - Sea Urchin

Chef's Choice Combos
served with soup (add $ for side salad)
Combo A
chef's choice roll with  pieces of nigiri  -

Combo B
chef's choice roll with  pieces of nigiri  -

Combo C
chef's choice roll with  pieces sashimi  -

Veggie Deluxe Sampler
kanpyo roll with  pieces of veggie sushi  –

Sashimi Assortment
Small Platter
assorted selection  -

Large Platter
assorted selection  -

Chef’s choice six course meal - two items prepared by our kitchen chef and three prepared by our sushi chef followed by choice of dessert  -

Served with premium sake  -

NIGIRI  –  – or  –
SASHIMI  –  – or  –

* Most Selections on this panel consist of raw fish or shellfish.

15% gratuity will be automatically added if merchant copy is taken and/or the merchant copy is not signed.

19% gratuity will be added for all parties of 6 or more people.

No separate checks for parties of 6 or more.

*Denotes raw meat, fish or shellfish.
*NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Gift Cards are Available!

83 Spring Street
Seattle, WA 98104

mon - fri 11am to 11pm
sat - sun 4pm to 11pm

happy hour twice daily
4pm to 7pm and
10pm to 11pm

(206) 340-8880 . tel


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